£12.99
Out of stock
Presents the ease of one-pan cooking – from Asian stir-fries to classic steamed fish and vegetable dishes. Whether it’s Indian, Vietnamese, Japanese or any of the Asian-inspired tastes that you’re looking for, you can find a selection of delicious meals here. This work brings together a collection of 365 recipes for snacks, lunches and dinners.
Nicola Graimes is an award-winning cookery writer and former editor of Vegetarian Living magazine. She has written more than 20 books, including The Top 100 Recipes for a Healthy Lunchbox, The Big Book of Wok, The Big Book of Low-Carb Recipes, Veggienomics, The New Vegetarian Kitchen (that was chosen as one of OFM‘s Top 50 Cookbooks of the Year) and The Part-Time Vegetarian for Nourish.




Select options This product has multiple variants. The options may be chosen on the product page
Select options This product has multiple variants. The options may be chosen on the product page

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